CAMPS Restaurant at Greenhorn Creek is a handsome restaurant highlighting regional produce, wines, hand-cut meats and steaks, fresh fish and hand-tossed salads; proudly serving local, ranch-raised, corn-fed USDA Calaveras County beef burgers and farm-fresh local eggs! A regional destination with a vivacious bar, impressive number of local wines, eleven beers on tap and great cocktails amid dancing and live music weekends. Whether it's breakfast, lunch, or dinner, the menu's are a must see.
Starting Spring 2013, CAMP'S Restaurant will be offering a specifically designed menu for Greenhorn Creek Golfers.
Served 8:00 am - 10:30 am Mon - Sun
Two Eggs Any Style
Choice of Bacon or Ham served with Breakfast Potatoes & Toast $10.
Filled with Cheese & your choice of Bacon or Ham served with Breakfast Potatoes & Toast $10
Filled with Potatoes, Cheese & your choice of bacon or Ham $7.50
Served 10:30 am - 1:00 pm Mon - Sun
Golfer's Cheddar Burger
Tasty Chicken Season Wrap
Traditional All-Beef Hot Dog
Classic Polish Dog
CAMP'S Restaurant's breakfast, lunch, or dinner menu's are a must see.
Calaveras County has emerged as an influential wine region in the California Foothills of the Central Sierra range. Thirty local wineries produce a number of wines in this region with a climate not unlike regions of Spain and Italy. Greenhorn Creek is proud that 12 of these wineries are members and each are featured in CAMPS Restaurant throughout the year. Include a tour of these wineries or a private tasting in your vacation or tournament event plans. Vintner Members