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CAMPS Restaurant at Greenhorn Creek is a handsome restaurant highlighting regional produce, wines, hand-cut meats and steaks, fresh fish and hand-tossed salads; proudly serving local, ranch-raised, corn-fed USDA Calaveras County beef burgers and farm-fresh local eggs! A regional destination with a vivacious bar, impressive number of local wines, eleven beers on tap and great cocktails amid dancing and live music weekends.  Whether it's breakfast, lunch, or dinner, the menu's are a must see.

Starting Spring 2013, CAMP'S Restaurant will be offering a specifically designed menu for Greenhorn Creek Golfers.

Served 8:00 am - 10:30 am Mon - Sun
Two Eggs Any Style

Choice of Bacon or Ham  served with Breakfast Potatoes & Toast  $10.
Filled with Cheese & your choice of Bacon or Ham served with Breakfast Potatoes & Toast  $10
Breakfast Burrito
Filled with Potatoes, Cheese & your choice of bacon or Ham  $7.50

Served 10:30 am - 1:00 pm Mon - Sun
Golfer's Cheddar Burger
Chicken Clubhouse
Turkey Sandwich
Ham Sandwich
Tasty Chicken Season Wrap
Traditional All-Beef Hot Dog
Classic Polish Dog

CAMP'S Restaurant's breakfast, lunch, or dinner
menu's are a must see.


Calaveras County has emerged as an influential wine region in the California Foothills of the Central Sierra range.  Thirty local wineries produce a number of wines in this region with a climate not unlike regions of Spain and Italy.  Greenhorn Creek is proud that 12 of these wineries are members and each are featured in CAMPS Restaurant throughout the year.  Include a tour of these wineries or a private tasting in your vacation or tournament event plans.  Vintner Members